Veggie Pesto Pasta

Veggie Pesto Pasta pinit
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Veggie Pesto Pasta

Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins Total Time 25 mins
Servings: 5
Best Season: Winter


Delight in vibrant veggie pesto pasta! Al Dente pasta coated in pesto sauce, tossed with sautéed veggies for a burst of flavor.



  1. Roast veggies for caramelization and flavor deepening. Toss in oil, roast in the oven, and prepare the sauce.
  2. Boil the pasta while the veggies are roasting.

  3. Prepare the pesto by pulsing nuts, lemon juice, and garlic in a food processor, then adding basil and pulse again.

  4. Mix vegetables and pesto sauce with pasta and top with parmesan cheese.


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