Baked Chicken Alfredo Pasta
Chicken Alfredo Pasta Bake is a comforting and cheesy dish that combines tender chicken, penne pasta, and a creamy Alfredo sauce. Baked to perfection, it's a crowd-pleasing recipe.
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Ingredients
Instructions
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Preheat your oven to 175°C.
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In a large skillet, heat olive oil over medium heat. Add the cooked pasta and the minced garlic and sauté until fragrant.
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Add the cooked and shredded chicken to the skillet. Stir in the Alfredo sauce and mix well to combine.
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In a greased baking dish, layer half of the pasta, pour half of the chicken Alfredo mixture over the pasta. Sprinkle it with mozzarella and Parmesan cheese.
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Bake in the preheated oven until the cheese is melted and golden.
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Garnish with fresh chopped parsley before serving.