Pasta & Beans Soup
This comforting and nourishing dish is perfect for colder months when you're craving a warm and satisfying meal.
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Ingredients
Instructions
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In a large pot, sauté diced onion, carrots, celery, and garlic until tender. Add tomato paste and cook for a minute.
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Simmer vegetable or chicken broth and dried oregano.
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Add cooked red beans and simmer for a few minutes.
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Season with salt and pepper.
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Serve hot, garnished with fresh parsley.