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Veggie Pesto Pasta

Veggie Pesto Pasta
Ingredients
Season
Pasta Shape
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins
Servings 5
Best Season Winter
Description

Delight in vibrant veggie pesto pasta! Al Dente pasta coated in pesto sauce, tossed with sautéed veggies for a burst of flavor.

Ingredients
  • Pasta Regina Penne
  • Extra-Virgin Olive Oil
  • Tomato
  • Parmesan Cheese
  • Fresh Basil
  • Lemon Juice
  • Pine Nuts
Instructions
  1. Roast veggies for caramelization and flavor deepening. Toss in oil, roast in the oven, and prepare the sauce.

  2. Boil the pasta while the veggies are roasting.

  3. Prepare the pesto by pulsing nuts, lemon juice, and garlic in a food processor, then adding basil and pulse again.

  4. Mix vegetables and pesto sauce with pasta and top with parmesan cheese.

Read it online: https://pastaregina.com/recipes/veggie-pesto-pasta/