Pink Sauce Chicken Pasta Bake Recipe
Description
Enjoy pasta night with our Pink Sauce Chicken Pasta Bake. It is such a delicious creamy pink pasta sauce made with simple ingredients that are a different take on a red sauce for an easy creamy pasta dish.
Ingredients
- 1 penne pasta
- 26 marinara sauce
- 16 alfredo sauce
- 2 cooked and shredded chicken
- 2 shredded Mozzarella cheese
- 1 cup fresh shredded parmesan cheese
Instructions
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Preheat oven to 375 degrees. Cook pasta according to directions on package; drain and set aside.
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Spray a 9×13” pan with non-stick cooking spray. Spread 1/2 cup marinara sauce on the bottom. Pour half of the cooked pasta into the pan. On top of that, pour half of the Alfredo sauce, half of the chicken, half of the marinara sauce, and half of the mozzarella cheese and half of the Parmesan cheese.
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- Repeat layers with what remains (pasta, Alfredo sauce, chicken, marinara sauce, and cheeses).
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Cover with aluminum foil and bake for 30 minutes or until the dish is heated all the way through and the cheese is bubbly.
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If desired, top with fresh parsley.
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